LEARN FROM THE SOURDOUGH WHISPERER
It's not as hard as you think - trust me, you can do it!
In this class you will learn:
- the fundamentals of sourdough bread making
- how to feed your starter
- how to shape a boule + a batard sourdough loaf
- different options for baking your sourdough
- simple scoring techniques that deliver gorgeous outcomes
What you go home with:
- a traditional round 10" banneton
- 200g The Sourdough Whisperer starter
- 1 mason jar with The Sourdough Whisperer stickers
- a bread lame
- a step-by-step guide to follow at home
- two baked loaves of sourdough
- one unbaked loaves of sourdough (to bake the next morning)
Investment: $250/per person + tax
***If you already have all the tools at home please send me a message through the chat feature on the website and we can discuss a reduced rate.***
STRAIGHT FROM OUR CUSTOMERS
Taste Testers Comments

"Never Had Bread This Good"
"Mandi, my family is here and they said they have never had bread this good. Can we get some more loaves for them to take back to New Brunswick?"
- Jo

"Dreamy"
"My hubby said that your bread is dreamy, deli quality. And he is the cook/bottle washer of our home."
- Lorna

"Amazing..."
"Amanzing sourdough bread, husband loved it. Definitely best chocolate chip cookies ever, and the pizza dough is a dream to work with."
- Colleen N.

"All Three..."
"Loved all three products. Seriously, good job!!! I will buy again when I need to binge, or likely sooner.
- Mike
At The Sourdough Whisperer, we love giving, period. But we do get a lot of requests for donations, and it can be quite overwhelming.
To help us manage our monthly giving budget and support as many local causes as possible, we ask that all organizations complete this brief application.
Please submit your request at least 30 days before your deadline.